Osteria all'Inferno dal 1905, nestled in the heart of La Spezia on Via Lorenzo Costa, is an authentic Italian restaurant that masterfully celebrates Ligurian cuisine with a legacy stretching back over a century. This charming eatery offers a warm and rustic atmosphere reminiscent of a traditional wine cellar, where the rugged interior brings an inviting, timeless ambiance—perfect for savoring a genuine Italian dining experience.
From the moment you step inside, the aroma of freshly made pasta and rich, savory sauces envelops you. The menu is a well-curated celebration of local flavors, with standout dishes that have enchanted visitors time and again. Among the highlights are the pesto pasta, a vibrant bowl bursting with the bright, herbaceous punch of fresh basil and locally sourced pine nuts, and the cuttlefish ink pasta, a luxurious dish notable for its deep, briny flavor that coats the palate with every silky strand.
Seafood lovers will find delight in the stuffed mussels, which offer a rich, robust flavor profile that lingers delightfully, and the smoked fish carpaccio that melts effortlessly with a smoky finish paired with delicate seasoning. The octopus dish is an adventurous choice, although some diners note its aplomb of olives, adding an unexpected bite. For dessert, the tiramisu stands out with its luscious creamy texture and balanced sweetness, creating a perfect finale to the meal.
Guests have consistently praised not only the exquisite quality of the food but also the attentive, efficient service delivered by the passionate staff. It’s clear that every dish is prepared with care and expertise, emphasizing fresh, locally sourced ingredients that sing with authentic taste. Whether you choose to dine inside in the atmospheric cellar-like space or settle for the pleasant outdoor seating, the vibe is intimate and lively, though the interior can get quite warm at times.
Due to its rising popularity, Osteria all'Inferno dal 1905 is often bustling, especially on weekends and Friday nights. Prospective diners are strongly encouraged to book in advance to secure a table and avoid disappointment. The owner and team, while highly efficient, could elevate the experience further with a touch more warmth and smile, but their professionalism ensures a smooth and enjoyable visit.
For those seeking a genuinely local dining gem in La Spezia, with a menu that pays homage to traditional Ligurian specialties and an authentic atmosphere brimming with character, Osteria all'Inferno dal 1905 is a must-visit culinary haven.
Contact: Via Lorenzo Costa, 3, 19121 La Spezia SP, Italy | Phone: +39 0187 29458
Your insights help other diners decide. We’ll keep your email private. Required fields are marked *
Jamie Laird
09/12/2025
Very, very tasty food! Really good service and I definitely recommend booking in advance to avoid disappointment. Lovely selection in the menu but highly recommend the pesto pasta and absolutely the cuttlefish ink pasta. So rich in flavour and you can tell it’s all freshly made.
Gediminas Lipnickas
06/12/2025
Truly amazing food in a charming venue. Among the best food we had in italy. It gets super busy so either come early and line up or book in advance. Absolutely delightful, stuffed mussels were amazing, tiramisu creamy, light, and delicious. Smoked fish carpaccio was incredible. Must visit.
John Purnell
30/11/2025
Really lovely restaurant with very high quality ingredients in their meals! The tiramisu was a highlight and my partner loved the anchovies! Be warned, the octopus dish has a lot of olives in it (olives weren’t mentioned in the menu) which ruined it for me (personal choice) and also it can get a little warm inside. Other than that. Great meal! Book a table in advance! They rarely are able to sit walk-ins
Riki Isabegovic
12/11/2025
The food and service was great. I had spaghetti with clams. My wife had pasta. We set outside of the restaurant. There is plenty of seating. Inside the restaurant is pretty cool, it looks like a wine cellar. Highly recommend this restaurant.
How
15/10/2025
Fantastic food, beautifully rugged interior, a bit warm inside but the service was super as well.
Geoff Dadada
26/09/2025
Amazing local haunt at local prices. Almost a must-try in La Spezia but perhaps a victim of its own success? Owner / manager and staff are machine-efficient but can do better with a simple smile and more warmth
Genie
22/09/2025
Recommend to make reservations if you are visiting on Friday night or weekends. This little restaurant get fully booked quite easily. I've tried the stuffed mussels which is with a good flavour. It can be strong for someone who prefer lighter taste. The house white wine was good. Coperto charge applicable.
Iamandi Roxana
19/08/2025
This place is super booked, so you will have ti reserve a table in advance, great atmosphere, good food as i am not into fish meat, I could get only the tagliatelle with pesto, good sparkling wine.